Send Inquiry

Request To Call Back

Meat Processing Equipment

Get a Price/Quote

Meat Processing Equipment Specification

Operating Temperature
5C - 40C

Features
Easy to Clean, High Performance

Phase
Single/Three Phase

Power Source
Electric

Speed Mode
Variable

Noise Level
75 dB

Function Type
Processing, Cutting

Frequency
50/60 Hz

Automation Grade
Automatic

Feeding System
Automatic

Machine Type
Meat Slicer / Grinder

Product Type
Meat Processing Equipment

General Use
Industrial Meat Processing

Material
Stainless Steel

Type
Automatic

Capacity
300-500 kg/h

Weight (kg)
650 kg

Product Shape
Rectangular

Computerized
No

Automatic
Yes

Control System
PLC Control

Installation Type
Floor Mounted

Voltage
220-240 V

Power
2.5 kW

Dimension (L*W*H)
2050 x 960 x 1960 mm

Raw Material
Stainless Steel

Feature
Hygienic Design

Color
Silver

Ingress Protection Level
IP54

Blade Material
Hardened Stainless Steel

Applicable Meat Types
Beef, Mutton, Pork, Poultry

Processing Material Thickness
Up to 60 mm

Display
Digital Display Panel

Cleaning
Removable Parts for Easy Maintenance

Safety Interlock System
Yes

CE Certification
Available

Transportability
Fitted with Castor Wheels

Input Hopper Volume
60 L

Lubrication
Automatic Grease System

Cutting Thickness Range
1-30 mm Adjustable

Meat Processing Equipment Trade Information

Payment Terms
Cash Advance (CA), Cash in Advance (CID)

Supply Ability

Delivery Time
Months

Packaging Details
Carton Boxes/Wooden Boxes.

Main Domestic Market
All India

About Meat Processing Equipment

With our profound knowledge of the industry, we have been able to position ourselves as the trustworthy exporter and supplier of Meat Processing Equipment in the market. Procured from prominent business companies of the world, all our equipments are 100% assured of superior quality. Our Meat Processing Equipment is highly demanded in the meat processing industry. We offer these equipments in different specifications as per the requirements of our clients.

Features

Excellent performance
User friendly
Longer service life

Exceptional Cutting Precision and Performance

This meat processing machine ensures accurate slicing, mixing, and cutting through an adjustable thickness feature ranging from 1 to 30 mm. The hardened stainless steel blades guarantee robust, reliable cuts, even for dense meat types, thus improving productivity and yield in industrial environments.

Hygienic Design for Safe Food Processing

Fabricated from high-quality stainless steel with removable parts, this unit supports easy cleaning and maintains rigorous hygiene standards. The CE certification and safety interlock system further reinforce food safety, making it suitable for high-volume processing of various meat types.

User-Friendly Automation and Control

Automation is at the core, with PLC control and a digital display panel for intuitive operation. The variable speed mode ensures flexibility, while the automatic feeding and lubricant system minimize manual input. Floor-mounted and fitted with castor wheels, relocation and installation are hassle-free for busy processing plants.

FAQs of Meat Processing Equipment:

Q: How does the adjustable cutting thickness work in this meat processing equipment?

A: The cutting thickness can be set anywhere between 1 and 30 mm using the easy-to-operate digital panel, allowing for precise control suitable for different meat recipes and processing requirements.

Q: What cleaning and maintenance features does the machine offer for hygienic operations?

A: It has removable parts for quick disassembly, facilitating thorough cleaning after each use. The stainless steel construction and automatic grease system also help maintain cleanliness and optimal performance.

Q: Where can this meat processing equipment be installed and used effectively?

A: With its floor-mounted design and castor wheels, the machine is best suited for industrial meat processing facilities, commercial kitchens, and food factories seeking bulk output with high standards of hygiene.

Q: What types of meat can be processed using this slicer and grinder?

A: This equipment is engineered to handle beef, mutton, pork, and poultry, enabling diverse product ranges in various processing environments.

Q: When should the automatic lubrication system be checked or refilled?

A: The automatic grease system manages ongoing lubrication, but it is recommended to inspect and replenish the grease reservoir during routine maintenance or when prompted by the digital display for uninterrupted operation.

Q: What are the benefits of using a PLC control system in this machine?

A: PLC control simplifies operation, provides consistent results, and allows for rapid switching between processing functions like mixing, cutting, and grinding with minimal manual intervention.

Q: How does the safety interlock system protect users during operation?

A: The safety interlock ensures that the machine cannot operate unless all parts are securely in place, reducing the risk of accidents and enhancing workplace safety during processing.

Tell us about your requirement